When it comes it to bread, you can’t find anything more satisfying than a crusty artisan bread. You know the type, a crispy, crunchy crust with the inside that is soft and chewy and so utterly delicious. So, why is it called artisan bread? Artisans are craftsmen, it’s the craft or art of… Continue Reading
Should I use fresh or prepared minced garlic in recipes? Is there a difference in taste?