This time of year, we tend to spend more time entertaining than at any other time. I guess the holidays remind us of what is really important, spending time with friends and family and showing them how much we appreciate them. So why not try making this decadent Coq au Vin recipe and really impress… Continue Reading
For all the Butternut Squash Lovers, this one is for you!
Have you ever noticed that people either love squash or don’t like it at all? You hardly ever hear someone say ” its ok”, or “its not bad”. Comments I usually hear are ones like, ” I love squash!” or ” YUK!”. Not too often will you find people who are wishy-washy… Continue Reading
A Taste of Heaven- Apple Custard Caramel Tart Recipe
So many delicious flavors in this recipe, your taste buds will thank you! Vanilla custard, salted caramel, and apples coated with cinnamon, all in a cinnamon tart shell. This one will be worth the wait. It is made from simple everyday baking ingredients that you probably already have in your cupboards. I used frozen Cortland… Continue Reading
Triple “C” Crowd Pleaser-The Perfect Festive Holiday Appetizer
Cream cheese is one of those ingredients that gives your food a richness like no other. Whether it is in crab rangoon, cheesecake, or just a simple fruit dip, the taste of cream cheese is amazing. As we are closing in the holiday season, I have been thinking of making some festive appetizers. This… Continue Reading
Can we change the term “Leftovers” to ” Day After Delectables”?
Why does the term “leftovers” have such a negative connotation? Some may think of leftovers as ” not good enough to finish last night”. Now, I don’t actually think of leftovers that way, but I have opted to cook a whole new meal the next night when I know darn well I… Continue Reading
3 Deliciously Easy Artisan Bread Recipes
When it comes it to bread, you can’t find anything more satisfying than a crusty artisan bread. You know the type, a crispy, crunchy crust with the inside that is soft and chewy and so utterly delicious. So, why is it called artisan bread? Artisans are craftsmen, it’s the craft or art of… Continue Reading
2 Layer Pumpkin-Cheesecake Pie Recipe
When Autumn rolls around, I start thinking about preparing for the big Thanksgiving Day feast. That means the turkey and all the accouterments. The dinner itself is easy as I always cook a turkey with a traditional French meat stuffing that my mom made. A recipe she got from her mother, who probably got… Continue Reading
Halloween Treats-Chocolate Covered Apples
October is here, and that means that Halloween will soon be upon us. That is why today I am making some special homemade Halloween treats for the little goblins in my life! I have wonderful memories of going trick or treating as a child in the neighborhood where I grew up. It was fun back… Continue Reading
#1 Super Easy, Deliciously Moist, Roast Beef Recipe
Cooking a delicious roast beef is easy with these simple step by step instructions.
Autumn Flavors Abound in this Cinnamon Raisin Swirl Bread
A Mouthful of Autumn Flavor Along with the cooler weather and leaves changing colors come new appetites for fall flavors. Autumn is the best time to get back into baking. So why not start with this delicious cinnamon swirl raisin bread? This yeast bread recipe is a homemade version of the old favorite Sunmaid raisin… Continue Reading
