Blackberry Cobbler topped with vanilla ice cream
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Let’s talk about what we should be serving for dessert on those cold evenings in the farmhouse, or any house for that matter. This warm, sweet, and oh so soul-satisfying dessert like blackberry cobbler could be the answer!

I like serving this scrumptious dessert from a cast iron skillet. From oven to farm table, a skillet adds a little down-home feeling to any meal, even dessert. With blackberry cobbler served in a skillet, all you have to do is add the spoon so anyone can scoop up a perfect serving. Top this one off with my all-time favorite dessert topping, vanilla ice cream, and this dessert is heavenly. A skillet dessert on your table gives a rustic flair that todays’ families just adore!

Try this delicious homemade chicken pot pie recipe!

Check out this cast iron skillet!

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  1. 3 cups fresh blackberries
  2. 1 teaspoon of lemon juice
  3. 1 ¼ cup sugar
  4. ¼ teaspoon cinnamon
  5. 2 cups self-rising flour
  6. dash of salt
  7. 1 cup of milk
  8. 1 teaspoon vanilla
  9. ½ cup melted butter

Easy Assembly:

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  • add blackberries, lemon, cinnamon and sugar to a medium bowl
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  • mix gently for 5 minutes and allow berries to sit for 15 minutes and toss again until the sugar dissolves and makes a syrup
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  • preheat oven to 350℉
  • grease an oven-safe skillet or 8″X 8″ baking pan with butter
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  • in a medium bowl gently mix flour, salt, vanilla and milk
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  • fold in the melted butter into the flour mixture
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  • pour the batter into the prepared skillet
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  • spread the blackberry and sugar mixture on top of the batter
  • Bake in the oven for 45-50 minutes or until edges start to turn golden
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  • Serve slightly warm with ice cream or whipped cream.

Check out some more delicious farmhouse recipes!

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Ecolution Farmhouse Cast Aluminum Speckle Coated Stockpot 
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Rubbermaid Brilliance Food Storage Containers


About Author


Hello, I am Susan and creator of I live in the beautiful state of New Hampshire. I love to cook and all that it entails, including finding that perfect recipe, gathering the ingredients, then adding my personal flare. I have many passions and cooking is one of them. I also enjoy hiking, biking, trail running and travel but most of all spending time with my family and friends in that all time favorite place to gather, the kitchen. Preparing food for the ones I love is pure joy!

I love to hear from my readers. If you liked a recipe that you found here, please let me know.

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